“Unsalted butter is a sin against the Holy Ghost.”
Here’s how tasty traditional French butter is made in Brittany:
“Men are my bread and butter. It’s what I live for! I have no shame about that.”
Butter is a dairy product made from the fat and protein components of milk or cream. It is a semi-solid emulsion at room temperature, consisting of approximately 80% butterfat. It is used at room temperature as a spread, melted as a condiment, and used as an ingredient in baking, sauce making, pan frying, and other cooking procedures.
